Why make this recipe
Sweet Strawberry Brownie Kabobs are a delightful treat that combines the rich and fudgy goodness of brownies with the fresh, juicy flavor of strawberries. They are perfect for any party, easy to make, and fun to eat. These kabobs are not only delicious but also visually appealing, making them a great centerpiece on your dessert table. Plus, they are versatile—the ingredients can be swapped out or adjusted to cater to various tastes.
How to make Sweet Strawberry Brownie Kabobs
Ingredients
- 1 box Brownie Mix (Opt for a homemade recipe if desired.)
- 1 pint Fresh Strawberries (Hulled and rinsed.)
- 1 cup Marshmallows (Substitute with bananas or angel food cake if desired.)
- 1 cup Semi-Sweet Chocolate Chips (Consider dark chocolate for a healthier alternative.)
- 10 pieces Wooden Skewers (Necessary for creating the kabobs.)
Directions
Step-by-Step Instructions
- Prepare the Brownies: Follow the instructions on the brownie mix box to prepare the brownies. Bake according to the package’s recommended time and let them cool completely.
- Cut the Brownies: Once the brownies have cooled, cut them into bite-sized squares that can easily be threaded onto the skewers.
- Prepare the Strawberries: While the brownies cool, hull and rinse the strawberries. Make sure they are completely dry to prevent sogginess.
- Assemble the Kabobs: Take a wooden skewer and start by threading on a brownie square, followed by a strawberry, and then a marshmallow. Repeat this process until the skewer is filled, leaving a little space at the end for easy handling.
- Melt the Chocolate (Optional): If you want a chocolate drizzle, melt the semi-sweet chocolate chips in a microwave-safe bowl. Heat in short intervals, stirring until smooth.
- Drizzle the Chocolate: Using a spoon or a piping bag, drizzle the melted chocolate over the assembled kabobs for an extra sweet touch.
- Chill and Serve: Place the kabobs in the fridge for at least 30 minutes to set the chocolate before serving.
Sweet Strawberry Brownie Kabobs
- Total Time: 45 minutes
- Yield: 10 kabobs 1x
- Diet: Vegetarian
Description
A delightful treat combining fudgy brownies with fresh strawberries, perfect for parties and fun to eat.
Ingredients
- 1 box Brownie Mix
- 1 pint Fresh Strawberries (hulled and rinsed)
- 1 cup Marshmallows
- 1 cup Semi-Sweet Chocolate Chips
- 10 pieces Wooden Skewers
Instructions
- Prepare the Brownies: Follow the instructions on the brownie mix box and bake according to the package’s recommended time. Let cool completely.
- Cut the Brownies: Once cooled, cut the brownies into bite-sized squares.
- Prepare the Strawberries: Hull and rinse the strawberries, making sure they are completely dry.
- Assemble the Kabobs: Thread a brownie square, followed by a strawberry, then a marshmallow onto a wooden skewer. Repeat until filled.
- Melt the Chocolate (Optional): Melt the semi-sweet chocolate chips in a microwave-safe bowl until smooth.
- Drizzle the Chocolate: Drizzle the melted chocolate over the assembled kabobs.
- Chill and Serve: Place kabobs in the fridge for at least 30 minutes to set the chocolate before serving.
Notes
Serve on a large platter for a colorful presentation. Pair with dipping sauces for added fun.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 kabob
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
How to serve Sweet Strawberry Brownie Kabobs
Serve the Sweet Strawberry Brownie Kabobs on a large platter for a fun presentation. You can arrange them in a colorful pattern, alternating brownies and strawberries for an eye-catching look. For a fun twist, consider pairing them with different dipping sauces, like chocolate or caramel.
How to store Sweet Strawberry Brownie Kabobs
To store leftover kabobs, place them in an airtight container in the refrigerator. They can last for about 2 to 3 days. However, for the best flavor and texture, it’s ideal to enjoy them fresh.
Tips to make Sweet Strawberry Brownie Kabobs
- Use Fresh Ingredients: For the best taste, choose fresh strawberries and make sure your brownies are baked well.
- Mix and Match: Feel free to mix in other fruits like bananas or even use different types of marshmallows for variety.
- Customize: Adjust the chocolate drizzle by adding sprinkles or nuts on top for added crunch.
Variation
For a healthier option, you can substitute brownies with homemade energy bites made from oats and nut butter. This variation can help cut down on sugar while keeping the fun of kabobs alive.
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FAQs
- Can I make these kabobs ahead of time?
- Yes, you can assemble the kabobs a few hours in advance. Just keep them in the fridge until you’re ready to serve.
- What other fruits can I use?
- Along with strawberries, you can use bananas, pineapple, or even grapes to create delightful combinations.
- Can I use a different type of chocolate?
- Absolutely! You can use milk chocolate, white chocolate, or even flavored chocolate chips according to your preference.
