Valentine Strawberry Cookies are a delightful treat that brings joy to any occasion. Their sweet strawberry flavor and soft texture make them a favorite among dessert lovers. These cookies are perfect for Valentine’s Day, birthdays, or just to brighten someone’s day. The bright red and pink hue makes them visually appealing as well, adding a lovely color to your dessert table. With easy-to-find ingredients and a simple process, anyone can enjoy baking these cookies.
Why make this recipe
This recipe is incredibly easy and beginner-friendly. You don’t need to be a professional baker to create these delicious cookies. Homemade treats always taste better than store-bought options, and your loved ones will appreciate the personal touch. Plus, making cookies at home can save you time and money—perfect for busy families. Valentine Strawberry Cookies are not just tasty but also a fun way to spend time in the kitchen.
What makes Valentine Strawberry Cookies special
These cookies stand out with their unique flavor profile. The combination of strawberry jam, gelatin, and fresh butter creates a delightful taste that is both fruity and rich. The cookies are not overly sweet, making them enjoyable for everyone. They also have a soft and chewy texture that melts in your mouth. These qualities make Valentine Strawberry Cookies a wonderful dessert option for any gathering.
Is Valentine Strawberry Cookies healthy
While cookies are generally considered a treat, Valentine Strawberry Cookies use simple, natural ingredients. They can be a part of a balanced diet when enjoyed in moderation. With homemade cookies, you have control over what goes into them, allowing for a more wholesome version than store-bought options. Just remember to enjoy these sweet treats as part of a varied diet.
How to make Valentine Strawberry Cookies
Making Valentine Strawberry Cookies is straightforward and stress-free. The process primarily involves mixing the wet and dry ingredients, shaping the dough, and baking. It’s a beginner-friendly recipe that requires minimal effort. You won’t need to spend hours in the kitchen, making these cookies perfect for a quick baking session.
Ingredients
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/4 cup strawberry jam or preserves
- 1 (3 oz) package strawberry gelatin (Jell-O)
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- Optional: pink or red food coloring
Directions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream the softened butter and granulated sugar until fluffy.
- Add the egg and vanilla extract, mixing well.
- Stir in the strawberry jam and gelatin until combined.
- In a separate bowl, combine flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until fully incorporated.
- If desired, add food coloring to achieve your preferred shade of pink.
- Scoop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool on a wire rack before serving.
How to serve Valentine Strawberry Cookies
These delightful cookies can be enjoyed in various ways. They make an excellent accompaniment to a cup of tea or coffee. Serve them as part of a dessert platter at a gathering or alongside a scoop of vanilla ice cream for a delicious treat. They are also perfect for breakfast or as an afternoon snack. Feel free to plate them with some fresh strawberries for an extra touch.

Best occasions to make Valentine Strawberry Cookies
Valentine Strawberry Cookies are perfect for any occasion. Bake them for a sweet surprise on a weeknight or bring them to a family gathering. They also make wonderful gifts for friends and loved ones. Whether it’s a holiday celebration or a simple snack break, these cookies fit right in.
How to store Valentine Strawberry Cookies
Store your Valentine Strawberry Cookies in an airtight container at room temperature. They will stay fresh for about 3-5 days. If you want to keep them longer, you can refrigerate for up to a week. For extended storage, freeze the cookies for up to three months. Just ensure they’re properly wrapped to prevent freezer burn.
Can you make Valentine Strawberry Cookies ahead of time
Yes, you can prepare the dough ahead of time! Simply refrigerate it for up to 2 days before baking. If you choose to make them in advance, you can also bake and store them. Just let them cool completely, then follow the storage instructions above.
Tips to make Valentine Strawberry Cookies
- Ensure your butter is softened for easy mixing.
- Do not overmix the dough to maintain a soft texture.
- Check the cookies for doneness at the minimum baking time.
- Experiment with the amount of jam for a stronger strawberry flavor.
Valentine Strawberry Cookies
- Total Time: 27
- Yield: 24 cookies 1x
- Diet: Vegetarian
Description
Delightful strawberry-flavored cookies perfect for any occasion, especially Valentine’s Day.
Ingredients
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/4 cup strawberry jam or preserves
- 1 (3 oz) package strawberry gelatin (Jell-O)
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- Optional: pink or red food coloring
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream the softened butter and granulated sugar until fluffy.
- Add the egg and vanilla extract, mixing well.
- Stir in the strawberry jam and gelatin until combined.
- In a separate bowl, combine flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until fully incorporated.
- If desired, add food coloring to achieve your preferred shade of pink.
- Scoop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool on a wire rack before serving.
Notes
Store cookies in an airtight container for 3-5 days at room temperature or refrigerate for up to a week. Can be frozen for up to three months.
- Prep Time: 15
- Cook Time: 12
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Variation
You can easily modify this recipe. Try using raspberry or blueberry jam for different berry flavors. For a fun twist, add white chocolate chips or nuts. A sprinkle of powdered sugar on top can also add a lovely finish. For those with dietary restrictions, consider gluten-free flour or sugar alternatives.
FAQs
Can I store leftover Valentine Strawberry Cookies?
Yes, you can store them in an airtight container at room temperature for about 3-5 days.
Can I use different kinds of jam for the cookies?
Absolutely! You can substitute strawberry jam with your favorite fruit jam for variety in flavors.
How long will the Valentine Strawberry Cookies stay fresh?
When stored properly, these cookies can last for 3-5 days at room temperature. If you freeze them, they can last up to three months.


