Description
A comforting and hearty soup featuring tender tortellini, savory chicken, and fresh spinach, simmered in a flavorful broth.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 4 cups chicken broth
- 2 cups cooked shredded chicken
- 1 package (9 ounces) cheese tortellini
- 2 cups spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onion and sauté until translucent. Add minced garlic and cook for another minute.
- Pour in the chicken broth and bring it to a boil.
- Add the cooked shredded chicken, tortellini, spinach, and Italian seasoning.
- Reduce the heat and simmer until the tortellini is cooked, about 5-7 minutes.
- Season with salt and pepper to taste. Serve hot.
Notes
For added depth of flavor, consider using homemade chicken broth and fresh herbs. Avoid overcooking the tortellini.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg