Easy Candied Orange Slices Recipe

If you’re looking for a delightful treat that brings a touch of sunshine to your day, then you should try making Easy Candied Orange Slices. This simple recipe captures the bright, sweet flavors of fresh oranges, transforming them into a deliciously sweet candy. Perfect for snacking, topping desserts, or even gifting, these candied orange slices are beloved for their vibrant taste and beautiful appearance. Whether you enjoy them on a lazy weekend or at a special event, they are sure to impress everyone who shares in the joy of this homemade treat.

Why make this recipe

This recipe is incredibly easy and beginner-friendly, making it perfect for those who may be new to cooking. With just a few simple steps, you’ll make something that is far tastier than anything you can buy in stores. It requires minimal ingredients, all of which are easily accessible. Plus, creating your own treats is a wonderful way to bond with family or friends. It’s budget-friendly too, allowing you to create a gourmet delicacy at home without breaking the bank.

What makes Easy Candied Orange Slices Recipe special

What sets this recipe apart is its unique flavor and texture. The natural sweetness of the oranges shines through, while the sugar creates a glossy finish that not only looks beautiful but also adds to the candy-like experience. These slices not only taste amazing but also carry a homemade charm that brings a sense of warmth to the table. Additionally, they provide a touch of natural citrus flavor that can brighten up any dish, making them a versatile addition to your cooking repertoire.

Is Easy Candied Orange Slices Recipe healthy

While these candied orange slices are a sweet treat, they do have some healthy elements. Oranges are rich in vitamin C and other beneficial nutrients. Since each slice is homemade, you can enjoy the satisfaction of using natural ingredients without preservatives found in store-bought alternatives. Just remember to enjoy them in moderation, as they are still a candy!

How to make Easy Candied Orange Slices Recipe

Making Easy Candied Orange Slices is a straightforward and enjoyable process. The recipe involves washing and slicing fresh oranges, blanching them briefly, and then simmering them in a sweet syrup. This method infuses the orange slices with delicious flavor while preserving their vibrant color. The whole process is beginner-friendly, requiring just about a little over an hour of simmering time. You’ll find it is stress-free, allowing you to enjoy the simple pleasure of creating a homemade candy.

Ingredients

For this delightful treat, gather the following simple ingredients:

• 4 fresh oranges (Valencia or Navel), sliced 1/4 inch thick
• 2 cups granulated sugar
• 2 cups water
• 1 teaspoon vanilla extract

Directions

1. Wash the oranges and slice them into 1/4-inch rounds. Remove any seeds.
2. Bring a pot of water to a boil. Blanch the orange slices for 10 minutes, then drain.
3. In another pan, mix 2 cups sugar, 2 cups water, and vanilla extract. Heat until the sugar dissolves, and the mixture simmers.
4. Add the orange slices to the syrup. Simmer on low for 60 minutes, stirring gently every 15 minutes.
5. Carefully remove the slices with tongs and place them on a parchment-lined sheet. Let them cool for 30–45 minutes.
6. Store in an airtight container or refrigerate for up to 1 month.

How to serve Easy Candied Orange Slices Recipe

There are many fantastic ways to enjoy your homemade candied orange slices. They make a delightful snack all on their own or can be used as an impressive garnish for desserts like cakes or ice cream. Add them to charcuterie boards for a sweet contrast to savory cheeses and meats. You could even use them as an eye-catching topping for oatmeal or yogurt for breakfast. Their vibrant color and sweet flavor enhance any meal or snack.

Best occasions to make Easy Candied Orange Slices Recipe

Easy Candied Orange Slices are great for various occasions. They are perfect for weeknight meals when you want something special. Use them for family gatherings or bring them along to potlucks. They also make a charming homemade gift for friends or neighbors. Having some on hand is great for quick snacks or as a sweet addition to your holiday celebrations. They’re suitable for any time you want to add a touch of sweetness to your day.

How to store Easy Candied Orange Slices Recipe

These homemade delights can be stored easily. Keep them in an airtight container at room temperature for a few days. For longer storage, place them in the refrigerator, where they can last up to a month. Do ensure they are kept dry to maintain their quality. If you are looking to enjoy them beyond a month, consider freezing them in a sealed container, where they can retain their flavor and texture for several months.

Can you make Easy Candied Orange Slices Recipe ahead of time

Yes, you can definitely make these orange slices ahead of time. They store well and only get sweeter as they sit. Once they are cooled and dried, simply store them properly. You can pull them out whenever you need a sweet treat or when guests arrive. They are ready to enjoy as soon as you make them, so they align perfectly with any meal prep strategy.

Tips to make Easy Candied Orange Slices Recipe

• Make sure to remove all seeds when slicing the oranges to ensure a smooth texture.
• Stir the syrup gently to prevent the orange slices from breaking during cooking.
• Experiment with adding spices like cinnamon or cloves to the syrup for a unique flavor twist.
• Be patient during the simmering process; this will result in the best texture.

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Variation

You can easily customize your candied orange slices. Try using other citrus fruits like lemons or limes for a different flavor. Add small amounts of spice, like ginger or star anise, to the syrup for an aromatic twist. If you want a sugar-free option, consider using a sugar substitute suitable for cooking. These variations can add a fun element to your Easy Candied Orange Slices.

FAQs

Can I store Easy Candied Orange Slices at room temperature?

Yes, you can keep them at room temperature for a few days in an airtight container, but refrigeration is best for longer storage.

What can I do if my Easy Candied Orange Slices are too sticky?

If they turn out too sticky, you can dust them with a little granulated sugar before storing them. This will help reduce stickiness.

How long do Easy Candied Orange Slices last?

Stored in an airtight container in the refrigerator, they can last up to one month.