Description
Fun and cute heart-shaped croutons, perfect for adding a playful twist to salads and soups.
Ingredients
Scale
- 4 slices of bread
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the bread into heart shapes using a cookie cutter.
- In a bowl, mix olive oil, garlic powder, and salt.
- Toss the heart-shaped bread in the olive oil mixture until coated.
- Place the croutons on a baking sheet and bake for 10-12 minutes or until golden and crispy.
Notes
For extra flavor, try adding herbs like oregano or thyme. You can use different types of bread, such as sourdough or whole grain.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg