Mini Caprese Bites

Posted on December 11, 2025 | By : Rihanna Recipes

A platter of mini Caprese bites with fresh mozzarella, tomatoes, and basil

Why Make This Recipe

Mini Caprese Bites are a delightful and fresh appetizer that’s perfect for any gathering. They are easy to make and packed with flavor. These bites capture the essence of a classic Caprese salad but in a fun, bite-sized form. Whether you’re hosting a party, enjoying a picnic, or just want a tasty snack, these bites are sure to please everyone. Plus, they are visually appealing, adding a burst of color to your table.

How to Make Mini Caprese Bites

Ingredients:

  • Cherry tomatoes
  • Mozzarella balls
  • Fresh basil leaves
  • Balsamic glaze
  • Olive oil
  • Salt and pepper to taste

Directions:

  1. Slice the cherry tomatoes in half.
  2. Thread a half cherry tomato, a basil leaf, and a mozzarella ball onto a toothpick or small skewer.
  3. Repeat with remaining ingredients.
  4. Arrange on a serving platter.
  5. Drizzle with balsamic glaze and olive oil.
  6. Sprinkle with salt and pepper if desired.
  7. Serve immediately and enjoy!
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Mini Caprese Bites


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  • Author: rihannarecipes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful and fresh appetizer that captures the essence of a classic Caprese salad in a fun, bite-sized form.


Ingredients

  • Cherry tomatoes
  • Mozzarella balls
  • Fresh basil leaves
  • Balsamic glaze
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Slice the cherry tomatoes in half.
  2. Thread a half cherry tomato, a basil leaf, and a mozzarella ball onto a toothpick or small skewer.
  3. Repeat with remaining ingredients.
  4. Arrange on a serving platter.
  5. Drizzle with balsamic glaze and olive oil.
  6. Sprinkle with salt and pepper if desired.
  7. Serve immediately and enjoy!

Notes

Best served fresh. Pair with white wine or sparkling water, and store leftovers in an airtight container for up to a day.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg

How to Serve Mini Caprese Bites

Mini Caprese Bites are best served fresh. You can place them on a platter for guests to pick at. They pair wonderfully with a glass of white wine or sparkling water. For a complete meal, serve with some crusty bread or a light salad.

How to Store Mini Caprese Bites

If you happen to have leftovers (though they are quite popular!), store Mini Caprese Bites in an airtight container in the refrigerator. It’s best to consume them within a day to ensure the freshness of the ingredients. Keep the balsamic glaze and olive oil separate until you’re ready to serve to avoid sogginess.

Tips to Make Mini Caprese Bites

  1. Choose ripe cherry tomatoes for the best flavor.
  2. Use fresh mozzarella for a creamy texture.
  3. Feel free to add a touch of garlic powder or Italian herbs for extra flavor.
  4. Make them ahead of time, but wait to add the balsamic glaze until just before serving.

Variation

You can switch things up by adding slices of avocado or using different kinds of cheese like feta or goat cheese. You can also incorporate other fresh herbs like mint or dill for a unique twist.

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FAQs

1. Can I prepare Mini Caprese Bites in advance?

Yes, you can prep the ingredients ahead of time, but it’s best to assemble them right before serving to keep them fresh.

2. Can I use regular tomatoes instead of cherry tomatoes?

Yes, but you may want to cut them into smaller pieces to maintain the bite-sized aspect.

3. Is there a vegan option for this recipe?

Absolutely! You can replace mozzarella with vegan cheese or simply omit it for a fresh tomato and basil skewer.

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