Description
A fun twist on classic grilled cheese, these heart-shaped sandwiches are perfect for any meal.
Ingredients
- Bread
- Cheese (such as cheddar or American)
- Butter
- Tomato soup (for serving)
Instructions
- Use a heart-shaped cookie cutter to cut out shapes from slices of bread.
- Butter one side of each bread heart.
- Place a slice of cheese between two bread hearts with the buttered sides out.
- Heat a skillet over medium heat and grill the sandwiches until golden brown and the cheese is melted, about 2-3 minutes per side.
- Serve with a side of warm tomato soup for dipping.
Notes
Add different types of cheese or additional fillings like ham or spinach for a unique flavor. Store leftovers in an airtight container for 1-2 days.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg