Morning Glory Muffins

Morning Glory Muffins are a delightful blend of flavors and textures that bring a smile to your face. These muffins combine juicy apples, shredded carrots, and crunchy walnuts with sweet coconut and raisins. This wholesome treat is perfect for breakfast, a snack, or even dessert. People love them because they balance sweetness with nutrition, making them a favorite for many families.

Why make this recipe

Making these muffins at home is easy and fun. You don’t need special skills to whip them up. They are quick to prepare, so even the busiest mornings can include a warm muffin. With simple ingredients you can find in your pantry, these muffins are a better choice than store-bought options. They are budget-friendly and bring everyone together, making them perfect for family gatherings and meal prep.

What makes Morning Glory Muffins special

What sets Morning Glory Muffins apart is their unique flavor combination. The mix of carrots, apples, and spices gives each bite a cozy, comforting taste. They have a delightful texture with a nice chew from the raisins and walnuts. Plus, these muffins are versatile and filled with wholesome ingredients, which makes them a homemade favorite. They not only satisfy your sweet tooth but also bring a smile with every bite.

Is Morning Glory Muffins healthy

Morning Glory Muffins pack a nutritional punch. They contain whole wheat flour and natural fruits and vegetables, giving them a good balance of fiber and vitamins. The homemade aspect means you control the ingredients, avoiding preservatives often found in store-bought muffins. However, keep portion sizes in mind to enjoy these muffins as a part of your balanced diet.

How to make Morning Glory Muffins

Making these muffins is a simple and stress-free process. You will mix dry ingredients, combine wet ingredients, and then blend them together. The entire task is quick, taking about 30 minutes from start to finish, including baking time. Whether you’re a beginner or a seasoned baker, this recipe is easy to follow and rewarding.

Ingredients

To make Morning Glory Muffins, you’ll need the following ingredients:

• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1/2 cup vegetable oil
• 2 large eggs
• 1 cup shredded carrots
• 1 apple, grated
• 1/2 cup raisins
• 1/2 cup chopped walnuts
• 1/2 cup shredded coconut

Directions

1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
2. In a large bowl, mix together the all-purpose flour, whole wheat flour, baking powder, baking soda, ground cinnamon, and salt.
3. In another bowl, whisk the granulated sugar, brown sugar, vegetable oil, and eggs until smooth.
4. Stir in the shredded carrots, grated apple, raisins, walnuts, and coconut into the wet mixture.
5. Add the wet ingredients to the dry ingredients and mix until just combined.
6. Divide the batter evenly among the muffin cups.
7. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
8. Let cool for a few minutes in the pan before transferring to a wire rack to cool completely.

How to serve Morning Glory Muffins

Morning Glory Muffins are versatile and can be enjoyed in various ways. Serve them warm straight from the oven for a cozy breakfast. They also make a great snack alongside a cup of coffee or tea. Consider pairing them with yogurt or a fresh fruit salad for a balanced meal. For lunch or dinner, they can add a sweet touch to your plate or be packed in lunchboxes for school or work.

 

Best occasions to make Morning Glory Muffins

These muffins are perfect for many occasions. Bake them for a cozy family breakfast during the weekend. They are great for brunch gatherings or picnics in the park. You can also make them for busy weekdays for a quick grab-and-go snack. If you’re hosting friends or family, they serve as a delightful treat that everyone can enjoy.

How to store Morning Glory Muffins

Storing your muffins properly ensures they stay fresh and delicious. At room temperature, they can be kept in an airtight container for up to three days. For longer storage, place them in the fridge for about a week. You can also freeze them; just wrap each muffin tightly in plastic wrap and then place in a freezer bag. They will stay fresh for up to three months.

Can you make Morning Glory Muffins ahead of time

Yes, you can prepare Morning Glory Muffins ahead of time. Bake them, let them cool completely, and store them in an airtight container. You can also freeze them for later use. When you’re ready to enjoy, simply thaw them at room temperature or reheat them in the oven for a few minutes for that fresh-out-of-the-oven taste.

Tips to make Morning Glory Muffins

Here are some helpful tips to ensure your muffins turn out perfectly:

• Mix the dry and wet ingredients separately to get the best texture.
• Avoid overmixing the batter; this helps keep the muffins light and fluffy.
• Make sure your ingredients are at room temperature for better mixing.
• To enhance the flavor, toast the walnuts before adding them to the batter.

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Variation

Feel free to customize your Morning Glory Muffins! You can add different nuts, such as pecans or almonds. If you don’t have coconut, try adding more fruit, like divided blueberries or chopped pineapple. You can also substitute honey or maple syrup for the sugar for a different sweetness.

FAQs

Can you substitute the sugars in the Morning Glory Muffins recipe?

Yes, you can use coconut sugar or another sweetener of your choice. Just keep in mind that this may alter the flavor slightly.

How can I make Morning Glory Muffins gluten-free?

For a gluten-free version, use a gluten-free flour blend in place of the all-purpose and whole wheat flours.

Can I make Morning Glory Muffins without walnuts?

Absolutely! If you prefer, you can omit the walnuts or replace them with other nuts or seeds to fit your taste.