Description
Delightful strawberry-flavored sugar cookies that are soft, sweet, and perfect for any occasion.
Ingredients
Scale
- 1.5 cups all-purpose flour
- 0.5 cup unsalted butter, softened
- 0.75 cup granulated sugar (plus extra for rolling)
- 1 large egg
- 0.5 cup fresh or frozen strawberries, thawed
- 1 teaspoon vanilla extract
- 0.5 teaspoon baking powder
- 0.25 teaspoon salt
- As needed, red or pink food coloring (optional)
Instructions
- Preheat your oven and prepare a baking sheet.
- In a bowl, combine the dry ingredients.
- In another bowl, cream the butter and sugar together.
- Add the egg, strawberries, and vanilla to the mixture.
- Slowly mix in the dry ingredients until combined.
- If desired, add food coloring for a brighter hue.
- Roll the dough into balls, then coat them in sugar.
- Place the cookies on the baking sheet and bake until golden.
Notes
For softer cookies, do not overmix the dough. You can customize the recipe with different berries or add-ins like white chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 9g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg